Poplar Inn Menu Gallery
MOZZARELLA STICKS
Served with marinara sauce.
FRIED PICKLES
Served with Ranch dressing.
FRIES BASKET
CRABBY FRIES
Crab dip with cheddar cheese.
ONION RING BASKET
FRIED CALAMARI
8.oz Serves with side of marinara sauce and lemon.
FRIED SHRIMP BASKET
(6 pieces) with fries.
CHICKEN TENDERS
(4 piece) with fries.
BRUSSEL SPROUTS
Bacon feta cheese crumbles and balsamic glaze
POPLAR SAMPLER
6 Boneless Bites, 4 mozzarella sticks, onion rings, fries.
EGGPLANT CAPRESE
Fried eggplant, sliced tomatoes, fresh mozzarella, balsamic glaze. Topped with Parmesan cheese.
POPLAR NACHOS
Lettuce, tomatoes, pico de gallo, jalapeno, nacho cheese, served with side of salsa and sour cream. Options: VEGGIES 11-CHICKEN 16-BEEF-16 - CRAB DIP 18
QUESADILLA
Mozzarella and Cheddar cheese, onions, peppers, served with side of salsa and sour cream. Options: CHEESE 9-VEGGIE 12 - CHICKEN 15 - STEAK 19
MUSSELS
Steamed with butter, garlic, onion, white wine, tomatoes, and feta cheese. Served with garlic bread
CRAB DIP
topped with cheddar cheese. Served with garlic bread.
CRAB PRETZELS
3 Pretzel sticks loaded with fresh Crab dip and cheddar cheese.
STEAMED SHRIMP
Jumbo steamed shrimp with Old Bay, onions and potatoes. 1/2LB $12 / 1LB $22
SEAFOOD EGG ROLLS
(2) Stuffed with crab dip and shrimp. Served with a side of sweet chili sauce.
SHRIMP GONDOLA
4 Jumbo Shrimp, roasted garlic, creamy sauce on top of toasted bread.
WINGS
10 (BONE-IN or BONELESS) Sauces: Buffalo - Mild - Mango Habanero - Lemon Pepper - Garlic Parmesan - Old Bay - Honey Old Bay -Sweet Chili - BBQ - Nashville Hot. Extra Dressing $0.50 / Extra Wing Flanor $1.00
MD CRAB
Tomato-based soup loaded with veggies and crab meat. Cup 7 / Bowl 9
CREAM OF CRAB
Classic MD recipe, crab meat and a hint of sherry. Cup 7 / Bowl 9
PERFECT PAIR
Half cream of crab & half of Maryland crab. Cup 7 / Bowl 9
CAESAR SALAD
Crispy romaine lettuce, garlic croutons, parmesan cheese. Side of Caesar dressing.
HOUSE SALAD
Mixed greens, cucumbers, tomatoes, onions, peperoncini, olives, and garlic croutons with your choice of dressing.
SOUTHWEST SALAD
Blackened Chicken, Romaine lettuce, onions, tomatoes, corn, black beans, cheddar cheese. Served with Chipotle ranch.
MARGHERITA
Fresh tomatoes, basil, garlic, pesto.
PEPPERONI
Pepperoni and mozzarella cheese.
STEAK AND ONIONS
Philly meat, peppers, onions, queso sauce, and cheddar cheese.
MEAT LOVER'S
Marinara sauce, ground beef, bacon, and sausage topped with melted cheddar cheese.
GRILLED CHICKEN
Rose sauce, onions, broccoli, and cheddar cheese.
SEAFOOD
Crab dip, shrimp, bacon, and crab meat topped with cheddar cheese and Old Bay.
MAC & CHEESE
GRILLED CHEESE
With side of chips or fries
CHICKEN TENDERS
2 (two) chicken tenders with fries.
JUNIOR BURGER
With American cheese and side of chips or fries.
KIDS PASTA
Either marinara sauce or butter.
BACON EGG & CHEESE SANDWICH
Side of home fries.
SAUSAGE EGG & CHEESE SANDWICH
Side of home fries.
LOADED BREAKFAST BLT
Lettuce, tomato, mayonnaise, Avocado, cheddar cheese, fried egg, on toaster Brioche with side of home fries.
CRAB CAKE BREAKFAST SANDWICH
Crab Cake (Broiled or Fried) fried egg, bacon, Swiss Cheese, Old Bay Aioli with side of home fries.
REUBEN
Corned beef, rye bread, swiss cheese, thousand island, and sauerkraut.
JUMBO LUMP CRAB CAKE
5 oz. with lettuce and tomato on a toasted brioche roll.
CHICKEN CHESAPEAKE
Grilled chicken topped with crab dip and cheddar cheese on a brioche bun.
ANGUS BURGER
Half-pound of USDA angus beef. Served with lettuce, tomato, and mayo on a brioche bun.
SEAFOOD CLUB
Crab Cake, Shrimp salad, bacon, lettuce, tomato and Mayo on your choice of toast.
SHRIMP SALAD
With lettuce and tomato on your choice of bread.
SALMON BLT
6 oz. Salmon filet, applewood bacon, lettuce, tomato, and mayo on your choice of bread.
MEATBALL SUB
Homemade meatballs, marinara sauce, and melted provolone cheese on a toasted roll.
ITALIAN COLD CUT
Capicola, salami, peppered ham, provolone cheese, lettuce, tomato, mayo, oil and vinegar.
CHICKEN BACON
Grilled chicken breast, applewood bacon, lettuce, tomato, and Ranch dressing on your choice of bread.
CHEESESTEAK
Philly or Chicken with lettuce, tomato, mayo, cheese on a toasted roll. Add Shrimp 4
CHICKEN CAESAR WRAP
Crispy romaine, diced tomato, parmesan cheese & caesar dressing.
BLT SANDWICH
Bacon, lettuce, tomato and mayo.
CHICKEN PARMIGIANA
Two breaded chicken breasts with marinara sauce and melted provolone over capellini. Served with garlic bread.
CLASSIC ALFREDO
Alfredo sauce, broccoli, tomato, and parmesan cheese. Served with garlic bread. Options: Chicken 17 - Shrimp 22 - Combo 28
BAKED ZITI
Marinara sauce, provolone, parmesan, ricotta cheese and fresh basil. Served with garlic bread.
CHESAPEAKE MAC & CHEESE
3oz. Crab Cake. Jumbo lump crab meat, elbow noodles with Old Bay and cheese with crab cake.
BLACKENED SALMON
6 oz. Blackened salmon filet grilled to perfection topped with Mango salsa.
STUFFED SHRIMP
3 Jumbo shrimp stuffed with jumbo crab meat. Topped with imperial sauce.
LAMB LOLLIPOPS
(3) Grilled Lamb lollipops topped with Red wine demi glaze.
POPLAR CAJUN BOIL
1 Lb Mussels, 1 Lb Jumbo shrimp, Andouille sausage, potatoes, onions and corn in Cajun butter.
FISH & CHIPS
Beer battered haddock fillet with coleslaw and fries.
CHICKEN LIME
2 Grilled chicken breast citrus-chili marinated. Served with rice, seasoned vegetables, and topped with pico de gallo.
NY STRIP
12 oz. Classic cut of tenderness and flavor.
RIBEYE
12 oz. Juicy and flavorful steak seasoned to perfection.
GRILLED CHICKEN
2pc Grilled chicken or blackened
CRAB CAKE PLATTER
BROILED or FRIED 8.oz Crab Cake
CRAB CAKE DOUBLE PLATTER
BROILED or FRIED 2 8.oz Crab Cake
COKE
DIET COKE
SPRITE
GINGER ALE
SWEET TEA
UNSWEET TEA
COFFEE
JUICE
ASIAN BRUSSELS
GRILLED ASPARAGUS
GREEN BEANS
BROCCOLI
GARLIC BREAD
CAESAR SALAD
HOUSE SALAD
ONION RINGS
FRIES
SPANISH RICE
MAC & CHEESE
BAKED POTATO
MASHED POTATOES
Add gravy for $1
LOADED BAKED POTATO
Cheese, Bacon, Sour Cream
Welcome to Poplar Inn, where culinary creativity meets comfort food in a cozy atmosphere! Located at 7700 Wise Ave, Baltimore, MD 21222, our menu is a vibrant celebration of flavors, showcasing our mouthwatering specialties that are sure to please every palate. Start your meal with our famous Sour Beef & Dumplings or savor our crispy Poplar Loaded Fries and tantalizing Cheesesteak Sub. Don’t miss out on the Charm City Cheesesteak, served with a side of perfectly seasoned Onion Rings. For a creamy twist, try our Jalapeño Mac and Cheese, or dive into the rich Maryland Crab Soup that captures the essence of Chesapeake Bay cooking. Those with a penchant for indulgence will love our NY Steak and decadent Smith Island Cake for dessert. From the zesty Chicken Sandwich to the flavorful Mussels Fra Diavalo, each dish tells a story worth savoring. So come on in, grab a refreshing margarita, and let us tempt your taste buds at the Poplar Inn!